الطعام

Business Lunch

Enjoy a three-course lunch with your choice of appetizer, main course and dessert, served with still or sparkling water. Monday–Friday | 12 PM–3 PM

Business Lunch & Shisha

Enjoy a three-course lunch with your choice of appetizer, main course and dessert and Shisha, served with still or sparkling water. Monday–Friday | 12 PM–3 PM

Vine Leaves

Tender vine leaves stuffed with fragrant rice, herbs and pine nuts, finished with olive oil and lemon.

من فريقناA timeless Mediterranean favourite, crafted to be shared.

Hummus

Creamy chickpea purée blended with tahini, lemon juice and extra virgin olive oil.

من فريقناSmooth, rich and impossible to stop dipping into.

Muhammara

Roasted red pepper dip with walnuts, pomegranate molasses and olive oil.

من فريقناSweet, smoky and beautifully addictive.

House Salsa

Finely chopped tomatoes, peppers, onions and herbs with pomegranate dressing.

من فريقناFresh, vibrant and bursting with flavour.

Tzatziki

Strained yogurt with cucumber, garlic and fresh dill.

من فريقناCool, creamy and wonderfully refreshing.

Tyrokafteri

Traditional feta cheese spread with roasted peppers and olive oil.

من فريقناBold, creamy and finished with a gentle kick.

Watermelon & Feta Cheese

Fresh watermelon, feta cheese, toasted almonds, basil leaves and a hint of chili.

من فريقناSweet, salty and made for warm afternoons.

Eggplant Caponata

Traditional sweet and sour eggplant with tomatoes, buffalo mozzarella and capers.

من فريقناA beautiful balance of sweetness, acidity and comfort.

Beef Carpaccio

Thinly sliced beef tenderloin with truffle mustard dressing, arugula and parmesan.

من فريقناDelicate, elegant and full of flavour in every bite.

Burrata

Burrata DOP served with organic tomatoes, fresh basil and balsamic dressing.

من فريقناCreamy, fresh and always a good idea.

Artichoke Dolma

Stuffed artichoke with herbed rice, almonds and lemon oil.

من فريقناA celebration of Mediterranean flavours and tradition.

Sea Bass Carpaccio

Thinly sliced sea bass with green chili, cilantro, citrus and truffle vinaigrette, finished with crispy breadcrumbs and spicy mayo.

من فريقناLight, vibrant and kissed with citrus.

Prawn Ceviche

Prawns marinated in traditional leche de tigre with tomato, cucumber, crispy corn and fresh herbs.

من فريقناFresh, zesty and bursting with coastal flavours.

Tuna Tartare

Bluefin tuna tartare with avocado purée and toasted focaccia.

من فريقناSilky, refined and crafted for true seafood lovers.

Soup of the Day

Ask your server for today’s selection.

من فريقناMade fresh today, just as it should be.

Short Ribs Manti

Handcrafted short rib dumplings served with garlic yogurt, tomato sauce and fresh herbs.

من فريقناA comforting classic, crafted with patience and care.

Truffle Borek

Crispy pastry filled with Kashkaval and feta cheese, finished with truffle, honey and fresh truffle shavings.

من فريقناCrispy, cheesy and finished with a touch of indulgence.

Deep Fried Calamari

Crispy fried calamari served with tartare sauce, chili and lemon.

من فريقناGolden, crispy and made for sharing.

Eggplant Parmigiana

Layered baked eggplant with tomato sauce, parmesan and stracciatella.

من فريقناLayers of comfort in every bite.

Garlic Chili Prawn

Charcoal-grilled prawns with garlic chili butter and fresh chives.

من فريقناBold flavours with just the right amount of heat.

Caesar Salad with Chicken

Crisp romaine lettuce, grilled chicken, aged parmesan, golden croutons and classic Caesar dressing.

من فريقناSome classics never need reinventing.

Cauliflower Salad

Thinly sliced cauliflower with Comté cheese, pistachios, fresh orange segments and pomegranate.

من فريقناProof that simple ingredients can be unforgettable.

Endive Salad

Red and yellow endives, gorgonzola cheese, almonds and apple with tamarind mustard dressing.

من فريقناA beautiful balance of sweet, sharp and creamy.

Greek Salad

Organic tomatoes, cucumber, Kalamata olives, feta cheese, capers and rock samphire.

من فريقناSunshine, sea breeze and Mediterranean flavours.

Duck Salad

Crispy shredded duck, fresh herbs and roasted cashew nuts with a light sesame dressing.

من فريقناCrispy, fresh and full of character.

Beetroot Quinoa Salad

A vibrant salad with roasted beetroot, wholesome quinoa and fresh seasonal greens, finished with a light citrus dressing for a refreshing balance of earthy and bright flavors.

من فريقناFresh, colorful and naturally nourishing.

Amalfi Prawn Salad

Grilled prawns, baby potatoes, French beans, cucumber, tomato and fresh herbs with a bright lemon dressing inspired by the Amalfi Coast.

من فريقناLike a summer escape to the Amalfi Coast.

Edamame

Steamed edamame finished with flaky sea salt.

من فريقناSometimes the simplest pleasures are the most satisfying.

Guacamole

Fresh guacamole made with Hass avocado, coriander, chili, lime and tomato, served with sesame crackers.

من فريقناThe taste of an Italian summer on toasted bread.

Bruschetta

Toasted sourdough topped with tomato, basil, garlic, buffalo mozzarella, parmesan and extra virgin olive oil.

من فريقناA perfect reminder that the simplest flavours are often the best.

Grilled Corn Ribs

Charcoal-grilled sweet corn ribs served with herb paste.

من فريقناSweet, smoky and surprisingly addictive.

Salmon Tacos

Mini crispy corn tortillas with cured salmon, avocado, fresh herbs and tobiko.

من فريقناLight, fresh and bursting with flavour.

Chicken Lollipop

Crispy chicken lollipops served with sweet chili sauce and spring onion.

من فريقناOne bite is never enough.

Classic Club Sandwich

Toasted white bread layered with roasted chicken, beef bacon, boiled egg, tomato, crisp lettuce and dijonnaise. Served with homemade potato chips.

من فريقناThe kind of comfort food you always come back to.

Truffle Hot Dog

Charcoal-grilled chicken sausage with truffle mayo, fresh truffle, ketchup and mustard.

من فريقناStreet food, reimagined the LOOP way.

Bao Bun

Steamed bao filled with braised short ribs, teriyaki sauce, pickled onion and kimchi.

من فريقناSoft, fluffy and packed with flavour inside.

Crispy Chicken Sando

Buttermilk fried chicken on toasted brioche with cabbage slaw and spicy mayo.

من فريقناCrispy, juicy and impossible to put down.

Cauliflower Taco

Fresh tortillas filled with blackened cauliflower, tahini dressing, black bean and corn salsa, and guacamole.

من فريقناProof that vegetables can steal the spotlight.

Wagyu Cheeseburger

Wagyu beef patty with cheddar cheese and house relish, served on a brioche bun with French fries.

من فريقناOne bite and you'll know why it's a guest favourite.

Salmon Roll

Fresh salmon, cream cheese, avocado, crispy leek and tobiko, served with wasabi aioli.

من فريقناSmooth, fresh and effortlessly satisfying.

Prawn & Truffle Roll

Tempura prawn, avocado, pickled carrot, truffle mayo and tobiko.

من فريقناCrispy, creamy and finished with a touch of indulgence.

Poke Bowl

Raw seafood with sushi rice, avocado, beetroot, mango and edamame.

من فريقناFresh ingredients, vibrant colours and pure feel-good flavours.

Spicy Tuna & Caviar

Spicy bluefin tuna served on crispy rice with spicy mayo, chili and Oscietra caviar.

من فريقناHeat, crunch and caviar in perfect harmony.

Penne Arrabbiata

Penne pasta tossed in a spicy tomato sauce with garlic, chili and parmesan.

من فريقناA little heat, a lot of comfort.

Fusilli Pesto

Fusilli pasta with basil pesto, French beans, pine nuts and parmesan.

من فريقناFresh basil, bold flavours and a taste of summer.

Spinach & Ricotta Ravioli

Handmade ravioli filled with spinach and ricotta cheese, served with sage butter, parmesan and toasted pine nuts.

من فريقناHandmade pasta filled with comfort and tradition.

Tagliolini with Truffle

Handmade tagliolini with truffle butter, parmesan cheese and fresh black truffle.

من فريقناFor those who believe there is no such thing as too much truffle.

Veal Ragu Pasta

Hand-cut pasta with slow-cooked veal ragu and parmesan.

من فريقناSlow-cooked, deeply satisfying and worth every bite.

Seafood Orzo

Orzo pasta with cherry tomato sauce, sautéed seafood, fresh herbs and olive oil.

من فريقناA taste of the Mediterranean in every spoonful.

Linguine Lobster

Linguine pasta with lobster bisque, cherry tomatoes and grilled half lobster.

من فريقناA little indulgence never hurt anyone.

Wild Mushroom Risotto

Creamy wild mushroom risotto with parmesan, truffle butter and fresh truffle.

من فريقناEarthy, creamy and impossible to rush.

Pizza Margherita

Classic Italian pizza with buffalo mozzarella, San Marzano tomato sauce and fresh basil.

من فريقناProof that the simplest ingredients create the greatest flavours.

Pizza Four Cheese

A rich blend of buffalo mozzarella, gorgonzola, brie and parmesan cheeses.

من فريقناA dream come true for every cheese lover.

Pizza Spianata

Buffalo mozzarella, San Marzano tomato sauce and spicy Italian salami.

من فريقناBold, spicy and impossible to forget.

Pizza Burrata & Pomodori

Creamy burrata and buffalo mozzarella with semi-dried tomatoes and fresh basil.

من فريقناCreamy, fresh and made for long conversations.

Pizza Bresaola

Delicate slices of bresaola with arugula, parmesan and semi-dried tomatoes.

من فريقناDelicate flavours brought together in perfect balance.

Pizza Truffle

Mascarpone, buffalo mozzarella, parmesan and freshly shaved black truffle.

من فريقناEvery slice finished with a touch of indulgence.

Kuşbaşılı Pide

Stone-baked Turkish pide topped with tender diced beef, tomatoes, peppers and herbs.

من فريقناA Turkish classic, baked to perfection.

Bafra Pide

Traditional Black Sea-style pide filled with seasoned minced beef, onions and melted cheese.

من فريقناA taste of tradition in every bite.

Lahmacun

Crispy thin flatbread topped with spiced minced meat, tomatoes, onions and parsley.

من فريقناCrispy, savoury and made to be shared.

Short Ribs Pide

Traditional Black Sea-style pide topped with slow-cooked beef short ribs and melted mozzarella cheese. Baked to a golden finish and served fresh from the oven, delivering rich, tender flavors in every bite.

من فريقناSlow-cooked perfection on freshly baked pide.

Roasted Chicken

Josper-grilled corn-fed baby chicken served with black truffle sauce, fresh truffle and warm pita bread.

من فريقناComfort food, elevated with a touch of truffle.

Veal Milanese

Golden-crusted veal loin served with arugula, cherry tomatoes, parmesan and lemon.

من فريقناGolden, crisp and timelessly satisfying.

Wagyu Short Ribs

Slow-braised wagyu short ribs served with creamy mashed potatoes and rich demi-glace sauce.

من فريقناSo tender, it barely needs a knife.

Lamb Shank

Slow-braised lamb shank served with smoked eggplant purée and lamb jus.

من فريقناSlow-cooked patience rewarded in every bite.

Braised Veal Ossobuco

Braised veal ossobuco served with butter makhani sauce and aromatic cinnamon rice.

من فريقناRich, comforting and made to be savoured slowly.

Salmon en Papillote

Salmon fillet baked en papillote with cherry tomatoes, olives, Padrón peppers, baby potatoes and lemon.

من فريقناFresh, delicate and full of Mediterranean charm.

Grilled Sea Bream

Josper-grilled boneless sea bream served with lemon butter sauce (800 gr).

من فريقناSimple ingredients, exceptional flavour.

Grilled Seabass

Whole Josper-grilled sea bass served with lemon butter sauce, arugula and turned potatoes (1000 gr).

من فريقناMade for sharing and remembering.

Döner Kebab

Chargrilled Wagyu beef and lamb döner served with lavash bread, grilled tomato, pepper and sumac onions.

من فريقناA Turkish street food legend, elevated with Wagyu beef.

Adana Kebab

Traditional Adana kebab served with lavash bread, grilled tomato, pepper and sumac onions.

من فريقناBold flavours, timeless tradition.

Chicken Shish

Marinated chicken thigh grilled over charcoal, served with lavash bread, grilled Padrón peppers and pickled cherry tomato salad.

من فريقناSimple, smoky and grilled to perfection.

Chicken Wings

Chargrilled marinated chicken wings served with lavash bread, grilled Padrón peppers and pickled cherry tomato salad.

من فريقناMessy fingers, happy memories.

Grilled Meatball

Seasoned minced meat grilled over charcoal, served with grilled Padrón peppers and pickled cherry tomato salad.

من فريقناA true charcoal-grilled classic.

Lamb Chops

Chargrilled lamb chops served with olives, Padrón peppers, tomatoes and lamb jus.

من فريقناTender, juicy and worth every bite.

Wagyu Beef Tenderloin

Josper-grilled 200g Wagyu beef tenderloin served with Padrón peppers and cherry tomatoes.

من فريقناFor those who appreciate exceptional beef.

Wagyu Beef Rib Eye MB

Josper-grilled 250g Wagyu rib eye served with Padrón peppers and cherry tomatoes.

من فريقناRich marbling, unforgettable flavour.

Mashed Potato

Creamy mashed potatoes.

من فريقناComfort in its purest form.

Grilled Asparagus

Fresh asparagus grilled to perfection.

من فريقناSimple, elegant and always satisfying.

Charred Broccolini

Chargrilled broccolini with a smoky finish.

من فريقناA little smoke makes everything better.

Sweet Potato Fries

Crispy sweet potato fries.

من فريقناSweet, crispy and dangerously addictive.

French Fries

Golden crispy French fries.

من فريقناThe side dish everyone secretly wants.

Truffle & Parmesan Fries

Crispy French fries finished with parmesan and truffle.

من فريقناOnce you try them, there's no going back.

Cinnamon Rice

Aromatic basmati rice infused with cinnamon and oriental spices.

من فريقناFragrant, warming and full of character.

Raspberry Milk Cake

Milk-soaked sponge cake topped with fresh raspberries and mascarpone cream.

من فريقناSoft, sweet and finished with a touch of nostalgia.

Tiramisu

Classic homemade tiramisu with layers of coffee-soaked sponge and mascarpone cream.

من فريقناBecause some classics never go out of style.

Passion Fruit Cheesecake

Vanilla baked cheesecake with a hazelnut biscuit base, passion fruit compote and vanilla cream.

من فريقناSweet, silky and brightened with tropical notes.

Muhallabia

Traditional milk pudding with floss halva, almond flakes and pomegranate.

من فريقناA Middle Eastern classic with a delicate modern twist.

Profiterole

Light choux pastry filled with vanilla cream and served with warm chocolate sauce.

من فريقناWarm chocolate and vanilla cream — a timeless love story.

Millefeuille

Homemade millefeuille layered with vanilla cream and salted caramel.

من فريقناLayer upon layer of pure indulgence.

Watermelon Platter

Freshly sliced seedless watermelon.

من فريقناSimple, refreshing and made for sharing.

Fruit Platter

Selection of fresh seasonal fruits and wild berries.

من فريقناNature's sweetest flavours gathered on one plate.

Turkish Breakfast for Sharing

A traditional Turkish breakfast selection featuring menemen, Kalamata olives, honeycomb with clotted cream, blackberry jam, feta, Kashkaval and tulum cheese, tomato and cucumber, homemade fries, grilled halloumi and soujouk, muhammara, spinach & feta gözleme and a bakery basket.

من فريقناThe best mornings begin around a table like this.

Croissant Benedict

Buttery croissant topped with poached eggs, avocado and hollandaise sauce.

من فريقناA breakfast worth slowing down for.

Salmon Tartine

House-cured salmon served on toasted focaccia with cream cheese and avocado.

من فريقناFresh, elegant and beautifully balanced.

Pancake

Fluffy pancakes served with wild berries, fresh fruits and honey.

من فريقناSweet moments start here.

French Toast

Golden French toast served with wild berry compote and vanilla Chantilly cream.

من فريقناGolden, comforting and impossible to resist.

Fresh Fruit Salad

Seasonal fresh fruits and wild berries.

من فريقناFresh, vibrant and naturally sweet.

Granola with Yoghurt

Homemade granola with yoghurt, pear and honey.

من فريقناA wholesome start to a beautiful day.

Simit Sandwich

Traditional simit filled with Kashkaval cheese, organic tomato and soujouk.

من فريقناA beloved Turkish classic, any time of day.

Create Your Own Omelette

Choose your favourite ingredients and create your own omelette. Tomatoes, spinach, mushrooms, bell peppers, veal bacon, chili, cheddar or Kashkaval cheese. Served with lettuce salad and toasted focaccia bread.

من فريقناMade your way, exactly how breakfast should be.

Menemen

Traditional Turkish-style scrambled eggs with tomatoes, peppers and olive oil.

من فريقناA Turkish breakfast favourite, loved for generations.

Scrambled Eggs

Classic scrambled eggs served with toasted focaccia bread.

من فريقناSometimes simplicity is the ultimate luxury.

Cilbir

Traditional Turkish poached eggs with garlic yoghurt, chili oil and toasted focaccia bread.

من فريقناA traditional Turkish classic with a silky, comforting touch.

Egg White Omelette

Egg white omelette with spinach, tomato concassé and feta cheese, served with toasted focaccia bread.

من فريقناLight, wholesome and full of flavour.